Matt’s in the Market
Every day, Executive Chef Shane Ryan creates a menu based on the best ingredients the Market currently has to offer, selectively augmented by the choicest fare from around the Pacific Northwest and the world, with unswerving dedication to deliver unforgettable culinary pleasures every time.
The Market's own description, quoted as published.
Dine-InWhere To EatRestaurantsIndependent Shops
94 Pike St, inside the district
The Market's page · MattsInTheMarket.com/
No city business licence matched this name at a market address. Daystall craftspeople and farmers trade under the Market's own permits, which the city's licence file does not carry.