Carolina BarbecueOrganizations (4)
Societies, campaigns, trails and archives.
North Carolina (1)
North Carolina Barbecue SocietyNCBS, NC Barbecue Society, the Society
A non-profit founded in 2006 in Winston-Salem by Jim Early, a lawyer and cook, to promote North Carolina's barbecue culture and, in its own words, to secure the state's place as the Barbecue Capital of the World.
South Carolina (1)
South Carolina Barbeque AssociationSCBA, SC Barbeque Association, South Carolina Barbecue Association
A judging body and booster founded in 2004 by Lake E. High Jr., a wine judge, and Walter Rolandi, a psychologist, 'to train the best BBQ judges in the world and to preserve and promote the unique nature of South…
Both states (1)
Campaign for Real BarbecueTrue 'Cue, True Cue, the Campaign
A campaign, founded in 2013 by the sociologist and barbecue writer John Shelton Reed and the blogger Dan Levine, that certifies restaurants which cook the barbecue style traditional to their area and rely solely on wood…
Beyond the Carolinas (1)
Southern Foodways AllianceSFA
An institute of the Center for the Study of Southern Culture at the University of Mississippi, founded in 1999 and directed since then by John T.