jatetxea
Dom's Taverna
Interfazea euskaraz dago. Testuak ingelesez daude: ez zegoen ingelesetik euskarara itzultzeko makinarik eskuragarri, eta ez da itzulpen faltsurik egin.
Santa Barbara, on Victoria. Chef Dom Crisp cooks Basque against the Central Coast — seafood, cured meat, farm produce.
- Non
- 30 East Victoria Street, Santa Barbara, CA, 93101cited
- Telefonoa
- (805) 724-4338
- Webgunea
- https://domstaverna.com/
- Egoera
- zabalik
egiaztatua 2026-09-16cited - Nola esertzen zaren
- zeuen mahaia · erreserbak onartzen dira
A restaurant table or the bar; booked through OpenTable.cited - Picon Punch
- argitaratu gabecited
- Astea
- MTWTFSS
Sun and Mon 5pm–9pm · Tue–Sat 5pm–11pm · bar bites daily 5–6pm, late Tue–Sat
egiaztatua 2026-09-16cited - Nola deitzen dio bere sukaldeari
- “Basque-inspired coastal cooking, drawing on Spain's Basque Country and the California Central Coast”cited
Gaur egun
Dinner every night from five. Bar bites five to six daily, and late ones after nine Tuesday to Saturday. Book through OpenTable.
Oharra
The marble bar came out of a decommissioned church and was put back together with kintsugi — the breaks gilded rather than hidden.
Senideak
Pintxoplaterawhat bar bites are, under another name
Californiaestatuathe state this room sits in
The long tableistorioaa bar at five o'clock is a sixth answerOrri honetan zabalik dagoena
- dinner prices
- the year it opened
- whether the bar makes a Picon Punch
Iturriak
- Dom's Taverna — the restaurant, the house's own site · read 2026-09-16
- Basque Restaurants — Southern California — Euskal Kazeta, directory · read 2026-09-16
Record provenance: cited · confidence high · updated 2026-09-16