Pink BoxMake some
A glaze, a dough, or something to put inside it. Where a free-to-use recipe exists it is named and used in its own ratios. Where none does, the page says the proportions are this project’s.
A pound of flour is about a dozen donuts, cut at three and a half inches. That conversion is this project's rule of thumb, not a measurement — a shop cuts thinner or thicker and gets a different count.
A pound of flour is taken as about a dozen donuts, which is this project's rule of thumb rather than a measurement. The proportions inside each dough are the cited part.
A filled donut takes about two tablespoons. A cup fills roughly eight, which is this project's rule of thumb and not a measurement.
Quantities scale off the finished cup. A cup fills about eight donuts, which is a rule of thumb. Each filling says whose proportions it is using.
Sugar is worked out from the quantities on screen: 7.5 g of sugar in a tablespoon of powdered sugar, 12.6 g in granulated, 13.0 g in maple syrup, 17.0 g in honey. It is then divided across a dozen donuts to the cup of glaze, which is a rule of thumb rather than a measurement. The donuts it is drawn against were weighed by USDA and are on the donut page — those figures are the whole donut, dough included, and this one is the glaze alone.