Carolina Barbecue

a place · NC12 Bones Smokehouse

also: 12 Bones · 12 Bones South

Alston Bridges BarbecueBobby's BBQBuxton Hall BarbecueHenry's SmokehouseLuella's Bar-B-QueMidway BBQRed Bridges Barbecue Lodgeabout 97 miles across
12 Bones Smokehouse and the pits around it.

A mountain barbecue house now trading from Hendersonville Road in Arden, south of Asheville, after Hurricane Helene took its River Arts District room in September 2024. Tom Montgomery and Sabra Kelley opened the first one in 2005 in a cinder-block shack on an Asheville floodplain; Bryan and Angela King have owned it since about 2012. Ribs are the signature — blueberry-chipotle and other glazes that are not Carolina orthodoxy — with pulled pork alongside. Barack Obama ate here in April 2010, which is the thing most often said about it.

♀ Woman-owned👪 Family-run
Written down by Our State magazine (2024) · Other named recognition (2010) · Southern Living (2025) · Eater (2025)

When they are open

MMonday: openTTuesday: openWWednesday: openTThursday: openFFriday: openSSaturday: openSSunday: open

Seven days a week, 11 a.m. to 8 p.m.

open closed not published · Cited · web-12bones-home · checked 2026-09-16 · why so many close Sunday

The story Cited · web-ourstate-12-bones-2024

The first 12 Bones was a cinder-block shack in a floodplain in the River Arts District, opened in 2005 by Tom Montgomery and Sabra Kelley. Bryan and Angela King bought it — 2012 by two 2024 accounts, 2011 by a 2017 one — and Explore Asheville's profile puts the ownership plainly in Bryan King's own words, that he owns 12 Bones with his wife Angela. On April 23, 2010 Barack Obama came in and ate ribs, mac and cheese, corn pudding and sweet tea; accounts differ on whether he visited twice or three times. In January 2017 the original Riverside Drive building was closed and demolished for a road project and a roundabout, and the business moved to Foundy Street beside Wedge Brewing. Then on September 27, 2024 Helene put the floodplain under water. Bryan King described going inside to find mud in the attic and the building almost completely submerged, and called it a very long recovery. By April 2025 the business had told Blue Ridge Public Radio it would not rebuild on Foundy Street. Arden is what is left, open seven days now rather than the weekday lunches the Asheville room kept.

How it is done Cited · web-ourstate-12-bones-2024

Ribs are the thing: a dry rub and a run of glazes, the blueberry-chipotle the one people name, which is not how a Piedmont or a Coastal Plain pit finishes pork. Pulled pork, sides and a brewing operation fill the rest. An Explore Asheville listing says the meats are smoked long and slow over oak and cherry; that reads as the restaurant's own copy and could not be confirmed on the company's site, which is why the fuel here is left unknown.

Today Cited · web-ourstate-12-bones-2024

Open seven days, 11 a.m. to 8 p.m., at 2350 Hendersonville Road, Arden — the only location the company lists. The Foundy Street room in Asheville's River Arts District closed with Helene in September 2024 and will not be rebuilt.

Facts

stateNC
statusopen
founded2005
fuelunknown
styles
regionThe North Carolina mountains
address2350 Hendersonville Rd, Arden, NC, 28704 · Buncombe County Cited · web-ourstate-12-bones-2024
where35.4661, -82.5163 (street) · OpenStreetMap · open in maps Harvested · osm
linksBryan & Angela King — 12 Bones Smokehouse, Explore Asheville · 12 Bones Smokehouse — Our State (2024) · Obamas visit Asheville — Mountain Xpress (2010)
confidencemedium · needs verification · updated 2026-09-16

Near here

Crow-flies miles; the road is always longer. The finder sorts every pit in both states from where you are.

Its kin

the pitpork shoulderthe cut behind its pulled pork, beside the ribs it is better known for.dishesbarbecue traythe plate in the mountains, where the glazed rib rather than the chopped shoulder is the order.placesBuxton Hall Barbecuethe other Asheville barbecue name of the same decade; Buxton Hall closed in 2023, 12 Bones lost its river room to Helene in 2024.

Who points back

dishes · says of this pagemac and cheesewhat Barack Obama ate there on April 23, 2010, with ribs and corn pudding.places · says of this pageLuella's Bar-B-Quethe other Asheville barbecue name of the same years, two miles south.

Sources

Where it came from: Cited a source we name · Harvested pulled from an open dataset · Tradition what the tradition says, hedged · Inference this project's reasoning · Field somebody stood there. This record as JSON.

Pass it on